We have local experienced food safety auditors who have RABQSA Level 4 high risk accreditation who are also specialists in food safety based in Tasmania. We offer a State wide service and a strong local presence with our main office in Hobart and a second office in Devonport. We have unprecedented local knowledge and strong links to the Department of Health and Human Services (DHHS), Department of Primary Industries, Parks, Water & Environment (DPIPWE) and local councils.
Our auditors have the following auditing scopes:
1) High Risk Food Services
1) High Risk Food Services,
1) Bivalve Mollusc growing and harvesting processes
2) Manufactured Meats (Ready-to-Eat Meats)
Food Safety Training
Our Consultants specialise in the food industry and food safety. They have also worked as a consulting environmental health officers with numerous Councils around Tasmania. They have excellent communication skills and are able to conduct food safety training for all kitchen and auxiliary staff undertaking various levels of food handling. The food handling training can be conducted on your premises and can be designed to address the specific needs of your organisation. Attendance certificates are issued to all participants.
Development of Food Safety Plans
SEAM with experience in the food industry and the development and implementation of Food Safety Plans. We have formal qualifications in HACCP and are able to design and implement the following services:
· Design and implementation of Food Safety Programs
· A full review/internal audit of your Food Safety Program
A gap analysis to ensure your food safety program is compliant with the current Legislation, Codes and Guidelines